All-Star Invitational, Part 2 (S34E02)

In the second week of GGG’s ultimate tournament, the six all-star chefs are faced with Guy Fieri's most challenging budget games yet. They pair up to create a stunning weeknight dinner for four, all while sticking to a $25 budget. To add to the pressure, Guy requires each partner to shop from different halves of the store. The duo that impresses the judges the most earns a chance to split a $10,000 prize. Meanwhile, the lowest-performing team members must go head-to-head in the checkout round, where one chef who crafts the best $20 seafood dish from frozen ingredients will advance, while the other is sent home.