The simplest pastry dough to prepare is also incredibly versatile and tasty. The challenge is that many Americans shy away from it due to its intimidating name: pâte à choux. Join host Alton Brown as he explores this delightful dough, transforming it into cream puffs, éclairs, and more. Recipes include Funnel Cake and both sweet and savory variations of pâte à choux.
Show
Good Eats
Episode
S06E10
Air Date
Nov 13, 2002
Season 6 Episodes
S06E01
The Other Red Meat
S06E02
Strawberry Sky
S06E03
Artichokes: The Choke is On You
S06E04
Good Milk Gone Bad
S06E05
Egg Files V: Quantum Foam
S06E06
Tomato Envy
S06E07
Amber Waves
S06E08
Dip Madness
S06E09
Chops Ahoy
S06E10
Choux Shine
S06E11
Casserole Over
S06E12
Use Your Noodle II
S06E13
Salad Daze II: The Long Arm of the Slaw
S06E14
A Cake on Every Plate
S06E15
The Icing Man Cometh
S06E16
Beet It
S06E17
Fit to Be Tied