Tender is the Loin 1 (S09E15)
S09E15
Alton examines a top-tier cut of meat, the tenderloin, known for its quality and high price tag. This episode includes a recipe for Steak au Poivre.
Show
Good Eats
Episode
S09E15
Air Date
Jan 18, 2006
Season 9 Episodes
S09E01
Give Peas a Chance
S09E02
Dis-Kabob-Ulated
S09E03
Urban Preservation II: The Jerky
S09E04
Churn Baby Churn, 2
S09E05
Power Trip
S09E06
Wake Up Little Sushi
S09E07
Cobbled Together
S09E08
Good Wine Gone Bad
S09E09
The Waffle Truth
S09E10
Great Balls of Meat
S09E11
Curious Yet Tasty Avocado Experiment
S09E12
A Pie in Every Pocket
S09E13
School of Hard Nogs
S09E14
My Pod
S09E15
Tender is the Loin 1
S09E16
Raising The Bar
S09E17
Tender Is the Loin 2
S09E18
Flat is Beautiful III - Flounder
S09E19
Your Pad or Mine (Thai)
S09E20
Shell Game IV (Scallops)
S09E21
Olive Me
S09E22
Behind The Eats