Why is turkey the star of Thanksgiving? Many people treasure the side dishes even more! Trisha Yearwood is on a mission to enjoy classic Thanksgiving flavors throughout the year, without the hassle of cooking a turkey. She’s whipping up a mouthwatering Garlic Roast Beef accompanied by delectable sides like Bacon-Wrapped Asparagus, Cornmeal Biscuit Sausage Dressing, and Loaded Sweet Potatoes. Get ready to elevate your holiday feast with these irresistible dishes!
Show
Trisha's Southern Kitchen
Episode
S17E07
Air Date
Nov 13, 2021