Leap of Faith (S28E13)

A priest, a nun-in-training, a rabbi, and a pastor face off in the Chopped Kitchen! In the opening round, the judges are taken aback when they discover that one contestant has never cooked with fish before, yet salmon is among the mystery ingredients. Each chef must incorporate fruit and wine into their main dishes. As the competition narrows down to the final two, they tap into their cultural backgrounds to create delicious fig desserts.