Guy crisscrosses the country in search of comfort food. In New Orleans, he meets up with culinary legend Emeril Lagasse at a po' boy shop to taste the Big Easy's iconic sandwich. In Spokane, Washington, an old pharmacy turned restaurant serves house-made pancetta, scratch pasta, and a pulled pork sandwich with an Asian flair. Then in Champlin, Minnesota, a crowd of Triple D fans lead Guy to their go-to barbecue spot.
Show
Diners, Drive-Ins and Dives
Episode
S11E02
Air Date
Jan 10, 2011
Season 11 Episodes
S11E01
Pub Grub and More
S11E02
Po' Boys, Pasta and Pork
S11E03
Funky Finds
S11E04
Quirky Classics
S11E05
A Little Twisted
S11E06
Signature Sandwiches
S11E07
Favorites with a Twist
S11E08
Soup and Sandwiches
S11E09
From Crêpes to Kreplach
S11E10
Fully Loaded
S11E11
From Mozz to Matzo Balls
S11E12
Signature Twists
S11E13
Porktastic