Sandwiches and Soul (S52E11)

On this adventure, Guy Fieri is diving into incredible sandwiches and comforting favorites! In Avondale Estates, Georgia, he explores a unique blend of Asian flavors, featuring crunchy Korean fried chicken nestled in a kimchi biscuit, along with bold braised beef served on milk bread. Meanwhile, Los Angeles delivers soulful dishes with mouthwatering Cajun fried rice and an impressive platter of ribs. In Austin, Texas, homemade comfort food attracts both locals and service industry folks, showcasing standout pastrami on Texas toast, and delightful sweet-and-savory pancakes that combine brisket with blackberry.