Naples (S01E02)

Gino's culinary journey brings him back to Naples, the city of his birth and where he honed his skills as a chef. He delves into the iconic foods that define the region, focusing on its legendary pizza and rich coffee culture. Renowned for its pizza, Naples is the birthplace of the classic Margherita pizza, created in 1889 with mozzarella, tomato, and basil. During his stay, Gino explores the local trend of fried pizza and teams up with an award-winning chef to prepare this delicious street food treat.