From Appetizers to Dessert (S42E05)

Title: From Starters to Sweets Plot: In this episode, Guy Fieri explores a variety of dishes, from starters to desserts. He visits a classic diner in Laramie, Wyoming, where they whip up incredible green-chili burritos and serve delicious homemade pie. Next, in Albuquerque, New Mexico, he checks out a vegetarian eatery that creates a flavorful meatless loaf and cauliflower "wings." Finally, in Anchorage, Alaska, he discovers a quirky restaurant elevating their menu with blackened chicken gnocchi and a unique sweet-and-savory focaccia appetizer.