Far Far Out! (S10E03)

A spirited bunch of contestants dives into the quest for the $10,000 prize with enthusiasm. During the appetizer challenge, their aversion to a processed ingredient sparks both inventive dishes and rebellious choices. As they move to the entree round, the chefs experiment with pairing the Indian snack far far with squab. In the final round, one chef seems to have a more defined approach, but the question remains: whose corn flakes dessert will ultimately win over the judges?