Food (S02E04)

The team explores the latest innovations in food science and technology, featuring a unique live performance from the world’s only vegetable orchestra, directed by Teddy Clarke. We also meet Andy Gough, the Slimmer of the Year, who astonishingly shed fifty-two stone in just six weeks, thanks to a controversial weight-loss powder. The episode takes us to the food industry's annual exhibition, showcasing some remarkable technological advancements. In a special segment, we delve into the rise of fast food casserole restaurants, including a visit to a fully automated casserole café offering four casserole options: beef, chicken, ham, and porcupine. To cap it off, the crew throws a futuristic birthday celebration for Pam, with an unexpected guest making an appearance.