Fresh, Not Frozen and Kids Menu (S02E01)

Chris takes it upon himself to show Amy how to whip up some of her favorite frozen treats from scratch. As Amy kicks things off with a Pina Colada, Chris demonstrates how to create popular snacks like Pigs in a Blanket and Pot-Stickers, finishing with delicious homemade Potato Skins. They soon realize that kids' menu items can be just as enjoyable for adults. They start with a Frozen Hot Chocolate, and Chris teaches Amy to make Ricotta Pancakes, sneakily incorporating a surprising yet undetectable amount of broccoli. They also mix in some veggies with a refreshing Couscous Salad and hearty Meatballs.