Sausage from Scratch (S01E02)

In the second episode of My Swedish Kitchen, I delve into the Swedish passion for hot dogs and the simple yet rewarding process of crafting sausages from the ground up. Long before the rise of food trucks and street food events, hot dog vendors were serving up delicious bites across Sweden. Just as we in the UK might grab a kebab after a night out, the hot dog has long been a beloved choice for Swedes.