Test cook Ashley Moore demonstrates to host Bridget Lancaster how to prepare hearty, Thick Cut Smoked Pork Chops, Texas-style. Next, equipment specialist Adam Ried shares his favorite dry measuring cups. To wrap things up, Julia Collin Davison uncovers the key to making the ideal Backyard Barbecue Beans.
Show
The Copenhagen Test
Episode
S10E03
Air Date
Sep 09, 2017