Bali (S04E25)
S04E25
Andrew Zimmern delves into the culinary treasures of Bali, where each dish is steeped in tradition and ritual. Among the highlights are succulent suckling pig, meticulously cooked on a rotisserie throughout the day, zesty wok-fried rice, and a whole duck, slow-roasted to perfection.
Show
Bizarre Foods: Delicious Destinations
Episode
S04E25
Air Date
Jan 10, 2017