Unused Fish (S10E18)
S10E18
Luna lionfish and black rabbitfish are examples of often-overlooked seafood that frequently gets thrown away. The reason? Many people aren’t familiar with them, and they can be tricky to handle. However, as ocean temperatures rise and common fish species decline, these lesser-known varieties could play a vital role in global diets. We follow a fisherman who sells these fish directly to consumers and visit a restaurant that focuses on unusual seafood dishes. Peter Barakan picks up a simple cooking technique and uncovers the advantages of exploring unconventional fish. Throughout this journey, we also delve into Japan's rich fish-eating traditions.
Show
Japanology Plus
Episode
S10E18
Air Date
Oct 12, 2023
Season 10 Episodes
S10E01
Kitchens
S10E02
Satsumaimo: Sweet Potatoes
S10E03
Dinosaurs
S10E04
Japanophiles: Kyle Holzhueter
S10E05
Camping
S10E06
Male Aesthetics
S10E07
Konnyaku
S10E08
Japanophiles: Isabelle Sasaki
S10E09
Ueno
S10E10
Meteorological Data
S10E11
Amami Oshima: Paradise Found
S10E12
Amami Oshima: Shaped by Adversity
S10E13
Japanophiles: Francesco Panto
S10E14
Vacant Homes
S10E15
Rokyoku: Musical Storytelling
S10E16
Japanese Honeybees
S10E17
Japanophiles: Martin Holman
S10E18
Unused Fish
S10E19
Garbage
S10E20
Firefighting