Let's Dinner Party (S29E07)

In this episode of "The Kitchen," the hosts dive back into the world of entertaining with a delightful menu featuring a creamy burrata paired with sweet figs as an appetizer. They prepare a simple yet flavorful white bean and mushroom soup, followed by a succulent pan-roasted filet mignon complemented by green peppers. To top off the meal, there's a tempting dessert and a fun game designed to get guests laughing and enjoying the evening.