Martha modernizes classic recipes to create a delightful Gulf-inspired breakfast experience. She prepares a spread featuring khameer, a delightful bread sweetened with dates; shakshouka, a flavorful baked egg dish; jebabs, reminiscent of pancakes; and balaleet, a tasty twist on serving an omelet.
Show
Martha Stewart's Cooking School
Episode
S05E01
Air Date
Apr 20, 2017