Girls' Night In (S22E04)

Ree Drummond is throwing a cozy ladies' night at the lodge, featuring a delightful array of appetizers and drinks. She prepares Citrus Shrimp Nachos and Zucchini Quinoa Cakes served with a refreshing Herbed Yogurt dip. Ree also adds her twist to her mother's beloved dish with a Slow Cooker Fondue and enhances the cheese experience with Goat Cheese Truffles. To top off the evening, she crafts some delightful Butterfly Martinis, ensuring the night is filled with fun and flavor.