Lunch Break and Pasta Night (S01E02)

Chef Chris Fischer joins Amy Schumer as she dives into creating two beloved comfort food favorites: sandwiches and tacos. They kick things off with a refreshing tinto de verano while reminiscing about their memorable trip to Spain and the tintos they enjoyed. Chris then shares his expertise on crafting the ultimate sandwich and a delicious panzanella salad. After savoring lunch, they shift gears to taco night, where Amy discovers how to whip up tempura-battered fish tacos and a vibrant guacamole with pea shoots, while Chris perfects his paloma cocktail.