Greece Every Day (S03E07)
S03E07
Josh Mamaclay from Milk Street prepares a hearty Greek White Bean Soup, known as Fasolada. Following that, Rayna Jhaveri shows us how to whip up two quick and tasty Greek dips: a spicy feta dip called Tirokafteri and the refreshing Tzatziki. To wrap things up, Matthew Card creates a delightful appetizer of Shrimp with Feta Cheese, or Garides Saganaki, which is cooked in a rich tomato sauce and paired perfectly with crusty bread.
Show
Christopher Kimball's Milk Street Television
Episode
S03E07
Air Date
Oct 18, 2019
Season 3 Episodes
S03E01
The Oaxacan Kitchen
S03E02
The Joy of Cooking Lebanon
S03E04
Baking in Paris
S03E05
The Secrets of Stir Fry
S03E06
Chicken Around the World
S03E07
Greece Every Day
S03E09
Enchiladas, Salsas and Molletes
S03E10
On the Road: Portland, Maine
S03E11
Milk Street Sweets
S03E12
Beirut Fast Food
S03E14
Holiday Entertaining
S03E15
The New Paris
S03E16
Amazing One Layer Cakes
S03E17
The Austrian Table
S03E18
Cooking With Chillies
S03E19
Thailand North to South
S03E20
New French Classics
S03E21
Secrets of Oaxaca
S03E22
From Morocco to Egypt
S03E23
The New Australia