A Korean-Japanese Collaborative Table (S04E13)
S04E13
In honor of their first anniversary, Matsushige and Si-kyung decide to cook a special meal for one another. The comforting tonjiru and flavorful jeyukbokkeum bring back fond memories, creating a heartwarming atmosphere as they reminisce.
Show
K-foodie meets J-foodie
Episode
S04E13
Air Date
Feb 05, 2026
Season 4 Episodes
S04E01
A Night Parfait and a Morning Soup
S04E02
Ginger Ramen that Keeps Getting Gingerier
S04E03
Deep Flavor of Jangdan Soybeans Beyond the Civilian Control Line
S04E04
Chanko Nabe of the Strongest Champion
S04E05
Korean Culinary Treasure
S04E06
Busan Taxi Drivers’ Favorite Eateries
S04E07
The Deep and Rich World of Gamjatang
S04E08
Seafood Tasting Menu
S04E09
A Korean Restorative Feast
S04E10
Chilled Desserts From Korea and Japan
S04E11
The Pork Soup of a Corporate Tycoon
S04E12
Traditional Charcoal-Grilled Chicken, Shinkoyaki
S04E13
A Korean-Japanese Collaborative Table