At the Noryangjin Fisheries Wholesale Market, the food enthusiasts search for the freshest hoe. Matsushige experiences bone-in hoe for the very first time, and soon after, they are treated to a unique dish that follows.
Show
K-foodie meets J-foodie
Episode
S04E08
Air Date
Jan 01, 2026
Season 4 Episodes
S04E01
A Night Parfait and a Morning Soup
S04E02
Ginger Ramen that Keeps Getting Gingerier
S04E03
Deep Flavor of Jangdan Soybeans Beyond the Civilian Control Line
S04E04
Chanko Nabe of the Strongest Champion
S04E05
Korean Culinary Treasure
S04E06
Busan Taxi Drivers’ Favorite Eateries
S04E07
The Deep and Rich World of Gamjatang
S04E08
Seafood Tasting Menu
S04E09
A Korean Restorative Feast
S04E10
Chilled Desserts From Korea and Japan
S04E11
The Pork Soup of a Corporate Tycoon
S04E12
Traditional Charcoal-Grilled Chicken, Shinkoyaki
S04E13
A Korean-Japanese Collaborative Table