Sauce Boss (S21E03)

The boot camp takes on a vibrant '80s theme, where recruits engage their taste buds in a wacky game called "Balls to the Wall," exploring various sauces. Chefs Anne Burrell and Carla Hall then guide the recruits in crafting homemade meatballs and sauce. For the main challenge, the recruits must create the perfect saucy enchiladas. Sadly, the celebration ends for two recruits whose dishes fail to impress.