Mediterranean Eggplant Dishes (S26E14)
S26E14
Test cook Ben Mims shows host Julia Collin Davison how to create a Silky Roasted Eggplant with Tomato and Feta. Tasting expert Jack Bishop puts Julia and a special guest to the test in a competitive hummus tasting. Meanwhile, test cook Antoinette Johnson whips up Zaalouk, a Moroccan Eggplant Meze, for host Bridget Lancaster.
Show
America's Test Kitchen
Episode
S26E14
Air Date
Jan 17, 2026
Season 26 Episodes
S26E01
Make-Ahead Masterclass
S26E02
Flavor-Packed Pastas
S26E03
Corn Cakes and Chowder
S26E09
New Thanksgiving Favorites
S26E13
Weeknight Chicken and Mashed Potatoes
S26E14
Mediterranean Eggplant Dishes
S26E15
Catalan Supper
S26E16
Breakfast from Scratch
S26E17
A Taste of Sichuan
S26E18
A Tale of Two Pastas
S26E19
Savory Mexican Classics
S26E20
Comforting Japanese Dinners
S26E22
Seafood Stew and Salmon Burgers
S26E25
Petite French Pastries
S26E26
Grilled Flank Steak and Chili Crisp Noodles