In this episode, Steven Rinella explores a fresh approach to spot-and-stalk hunting for javelina, as his friend Remi Warren shows him how to use a predator call to attract the peccaries at full speed. The outcome is unexpected. After the hunt, they transform the javelinas into a local specialty, Chorizo de Javelina, assisted by a skilled Mexican ranch cook. Additionally, Steve and Remi set out to hunt coyotes, aiming to roast a whole animal. The visuals are truly astonishing.
Show
MeatEater
Episode
S03E11
Air Date
Oct 06, 2013
Season 3 Episodes
S03E01
True North: Alaska North Slope Caribou
S03E02
The Greatest Draw: Alaska Dall Sheep (1)
S03E03
The Greatest Draw: Alaska Dall Sheep (2)
S03E04
Sonoran Superbirds: Mexico Gould’s Turkey
S03E05
Cooking Special: Wild Game for the Big Game
S03E06
Straight Flush: Montana Mountain Grouse
S03E07
Meet the MeatEaters: Montana Crew Muley (1)
S03E08
Meet the MeatEaters: Montana Crew Muley (2)
S03E09
First Timers: Montana Mule Deer featuring Joe Rogan and Bryan Callen (1)
S03E10
First Timers: Montana Mule Deer featuring Joe Rogan and Bryan Callen (2)
S03E11
Skunk Pig: Mexico Javelina and Coyote
S03E12
Swamp Stew: Michigan Bowfishing
S03E13
The Wide Open: New Mexico Antelope
S03E14
Primal Cuts: Bone-In Cooking Special
S03E15
El Venado Blanco: Mexican Coues Deer
S03E16
Clash of the Titans: Northern California Pig and Deer