Triple D Nation: From Barbecue to Boxty (S52E05)

On this adventure, Guy Fieri revisits some amazing eateries known for their meats, boxty, and a variety of vegetables! He kicks things off at a fantastic barbecue joint in San Antonio, where they’re serving up incredible wings and a Texas-style pastrami Reuben. Next, he visits a genuine diner in Jersey that has broadened its menu to include healthier options, featuring veggie-packed lasagna and a delicious mango chicken salad. Finally, in Syracuse, New York, an upscale Irish pub is thriving, dishing out gourmet lamb sliders and irresistible Kilkenny potato cakes.