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MasterChef: The Professionals
MasterChef: The Professionals

Week 3, Day 3 (S01E13)

S01E13

The contestants have 50 minutes to prepare two dishes using poussin as their main ingredient. In addition, they are tasked with reimagining two classic recipes: Fish Quenelles served with a Beurre Blanc sauce and Mango Sables.

Show MasterChef: The Professionals
Episode S01E13
Air Date Sep 10, 2008