Triple D Nation: Bacon, Burgers, and Pork Butt (S49E07)

This time around, Guy is diving into some incredible bacon, burgers, and smoked meats. In Atlanta, he discovers a delicious smoked bacon meatloaf sandwich paired with mini banana bread loaves smothered in chocolate. Over in Scottsdale, a former physician serves up competition-worthy sliced brisket, ribs, and pork & grits—all from a gas station. Meanwhile, in Fort Worth, a cowboy chef is crafting hearty chuckwagon-style dishes like lamb chili, chicken-fried steak, and a burger featuring a BBQ bologna twist.