Spanish Chicken and Israeli Couscous (S16E05)
S16E05
This episode features a delightful dish of Spanish braised chicken infused with sherry and saffron, known as pollo en pepitoria. Additionally, viewers will discover a vibrant Israeli couscous recipe, combining zesty lemon, fresh mint, sweet peas, creamy feta, and tangy pickled shallots. The episode also includes an insightful Tasting Lab segment focused on exploring the unique flavors and textures of Israeli couscous.
Show
America's Test Kitchen
Episode
S16E05
Air Date
Jan 30, 2016
Season 16 Episodes
S16E02
New York Natives
S16E03
A Hearty Start to the Day
S16E05
Spanish Chicken and Israeli Couscous
S16E06
Pass the Pasta
S16E08
Why Not Add Wine?
S16E09
Saucing Up Chicken and Roasting Mushrooms
S16E17
French Pork Chops and Bisque
S16E19
Vegetarian Essentials
S16E20
Braised to Perfection
S16E21
Dinner in Cuba