Triple D Nation: Mex-Italian and Meatless (S53E11)

On this adventure, Guy Fieri is visiting some standout spots featuring Italian, Mexican, and vegan cuisine! In Phoenix, a beloved taco joint is thriving with multiple locations, still dishing out authentic Chihuahua flavors with their incredible lengua and hearty gorditas. Meanwhile, in Boston, a genuine Italian eatery is serving up delicious classics like a marinated steak tip sandwich and exceptional eggplant parm. Additionally, a unique butcher in Minneapolis is making waves by offering a creative twist on plant-based dishes, including a huli-huli rib panini and an amazing bacon brat.