Triple D Nation: Breakfast, Burgers and Bison (S53E04)

On this exciting journey, Guy Fieri is diving into some incredible Triple-D destinations serving up amazing breakfasts, burgers, and bison! He kicks off with a Boston eatery that’s dishing out a decadent s'mores French toast tower to start the day right. Then, he heads to a unique bookstore-café in Duluth, where the menu features extravagant items like kimchi Japanese pancakes topped with salmon and savory braised bison served with polenta. Finally, he visits a beloved establishment in West Lafayette, Indiana, known for its creative takes on classic dishes, including mouthwatering sausage gravy burgers and sweet-and-tangy tenders paired with biscuits.