Dirty, Crunchy, Sticky and Veggie (S53E05)

Title: Crunchy, Sticky, Veggie Delights Plot: In this episode, Guy Fieri explores a vibrant array of textures and tastes! A BBQ joint in Sherman Oaks, California, is serving unique takes on beloved dishes, featuring sticky ribs infused with Korean flavors and incredible brisket noodles. Meanwhile, a chic diner run by a husband-and-wife duo in Cincinnati is elevating a messy French burger with delectable mornay sauce and serving up exceptional chili crunch chicken nuggets. Finally, in Austin, Texas, a quirky plant-based eatery is whipping up house-made vegan patties with a zesty chipotle pesto and a standout pasta margarita.